Join us at RODI for a special wine dinner featuring five wines from Blue Rock Vineyard in Alexander Valley in Sonoma County. Shelly Kelley from Blue Rock will walk guests through their wines, each expertly paired by Chef Aaron with five courses. Wines will include Pinot Noir (Petaluma Gap), Baby Blue Blanc, and their Cabernet Sauvignon, a stunning representation of Alexander Valley Cab.

Ticket price includes five courses, five 3oz wine pours, and gratuity. Tax is additional. Please note allergies and dietary restrictions at the time of purchase and we will do our best to accommodate. If you have questions please feel free to call us at 513.774.7634. Tickets must be purchased in advance. We hope you can join us!

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About Blue Rock Vineyard

Dating back to 1880, the 100-acre Blue Rock estate tells the story of how European winemaking came to Sonoma County’s Alexander Valley. Italian immigrants brought with them olive trees, vine cuttings, and knowledge of grape growing. The region’s undulating golden hills and idyllic vistas even look reminiscent of Tuscany itself.

Kenny and Cheryl Kahn, owners of Blue Rock Vineyard, migrated from Memphis Tennessee in 1987, fueled by a vision to create a great wine estate. They seized an opportunity when a historic, rundown 100-acre hillside estate was presented to them. ​ Today, the winery operates sustainably and organically, dedicated to​ producing vintages true to their European roots.